Have you ever wanted two things so bad you just had to have them at once? Look no further with Ghili- or Chumbo- ahhh forget it, we’ll just stick with Gumbo Chili for now. @Tony Chachere really helped make this dinner a breeze with their instant roux and chili mix combining my two favorites in a jiffy! #southernfood #recipevideo #sonomacounty #bayareaeats #creole
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Chef Gaye with Tony Chachere’s Fourth of July flavors lit up the studio this week! - we didn’t just smell it, we did some tasting too ☺️ Check out the full steps and recipe over on WFXG.com | WFXG FOX54
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