There’s a first time for everything so watch me try my Sous Chef skills at this recipe from the team at Nama! @namawell | Joe Cross

Yapping about my first sous chef job and my first burnout. This was 10-12 years ago. Good god. How time flies. Have you ever experienced burnout? Do you still love what you do? How did you deal or how are you dealing with it? Love to hear your guys stories. #cooking #personalchef #chef #burnout | Justahumblecook

From job seeker to supervisor, in this episode of Crew 360°, we hear one man’s transformative journey with Royal Caribbean. Ansel Davis came to Royal Caribbean looking for a job. What he found was a career. With great passion – and personality to match – he’s worked his way up to become an Executive Sous Chef overseeing the culinary process aboard Harmony of the Seas. Tag along and join us for a glimpse into Chef Davis’ daily life – in full 360°. | Royal Caribbean

🍽️ Set Sail as a Sous Chef on a Cruise Ship! 🚢 Are you a skilled Sous Chef eager to elevate your culinary journey? Embark on an adventure at sea and join our exceptional culinary team! Take the lead in crafting unforgettable dining experiences while exploring the world. 🔑 What You’ll Bring to the Table: ✅ Proven expertise as a Sous Chef or similar leadership position ✅ Culinary qualifications (e.g., degree in Culinary Arts or equivalent) ✅ Food safety and hygiene certifications (e.g., HACCP,