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0:15
The Vietnamese vermicelli bowl, or bún thịt nướng chả giò tôm, captures the heart of traditional Vietnamese cuisine in one colorful, refreshing dish. A bed of soft rice vermicelli noodles anchors the bowl, topped with golden slices of savory barbecue pork, tender grilled shrimp, and crispy eggrolls filled with fragrant vegetables and meat. Around them, fresh herbs, shredded lettuce, cucumber, and pickled carrots add cool crunch and brightness. A drizzle of sweet-and-tangy fish sauce brings all t
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9 months ago
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Pho Cao
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