One of Cora’s simple tricks to add taste without calories is to use vinegars and citrus juices, as in these vegetable kabobs. “When you put a squeeze of citrus—lemon or lime—on anything, it just makes ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 servings. 1 1/2 cups dried chickpeas, soaked >overnight, drained> 2 large onions, chopped> 5 large cloves garlic, ...
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