Every year, large amounts of bread are wasted, meeting their untimely ends in dumpsters instead of dinner tables. Honestly, it's a carb-lover's nightmare. At most, the discarded bread is used for ...

Despite fears of acrylamide, this study reveals that whole-grain bread may protect against colorectal cancer while white bread shows potential risks—what's on your plate matters! Review: Bread ...

Bread, at its simplest, is grain, water, and salt, and there are hundreds of global iterations. Most breads of the world are unleavened, meaning the bread does not rise. From Indian roti to ...

While there are many types of bread, the healthiest, most nutritious options are made from whole grains, including whole wheat and sprouted whole grain. Compared to white bread, which is highly ...