That moment when ground beef smells a little off can stop dinner in its tracks. Is it normal, or a sign of something risky?
The experts weigh in on whether you should eat it or toss it Color changes in ground beef are normal and not necessarily a sign that the meat is bad. Always cook meat to 160°F. Discard the ground beef ...
We may receive a commission on purchases made from links. You might have noticed that when it comes to cooking rare steak, ...
I have said this too many times. In the 1990’s ninety percent of the work I did were E. coli O157:H7 cases linked to hamburger. However, due to the collaboration between regulators (deeming E. coli ...
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert due to concerns that certain Turner Farm’s frozen, raw ground beef products may be ...
In light of a big recall of ground beef sold across the country, the Action News Troubleshooters are looking into food safety - namely how best to protect you and your family from products that could ...