Pan Fried Ravioli is a crispy, golden snack with the perfect crunch in every bite. Whether you use fresh or frozen ravioli, ...

There’s a common misconception that because I went to culinary school and cook for a living, I must prepare elaborate meals every night—but that couldn’t be further from the truth. When it comes to ...

1. Bring 4 quarts of water to a boil and blanch nettles for 30 seconds being careful that you don’t touch them! 2. Refresh the nettles in an ice cold water bath and then (now that their stinging power ...

In a food processor fitted with a steel blade, combine the flour, egg yolks, salt, olive oil and 2 tablespoons of the water. Process until the dough begins to hold together, then stop the machine and ...

Recipe Yields 4 servings Nettle Ravioli 1 teaspoon Olive Oil 1/2 yellow onion 1/2 pound nettles (Foraged and Found sells them at the U-district farmers market on Saturday or you can put some gloves on ...

Dream Nashville Sous Chef John Sinecki made Spring Potato Ravioli. Dream Nashville is currently running its seasonal pop-up bar, Blossom Bar, through the end of May. Dream Nashville is located at 210 ...