A pressure cooker is like a slow cooker on steroids. It uses the same “set-it-and-forget-it” technique, but you don’t have to wait 10 hours for your food to be ready. The device uses, well, pressure ...

One of the questions guests often ask chefs about the way we cook is how we create flavors that are so vivid and intense. Well-cooked food does, indeed, often deliver bright, clearly focused tastes in ...

From making stews and soups to making fluffy rice, we tried and tested this year’s best pressure cookers Ellis is a freelance reviews writer for Telegraph Recommended, specialising in home, garden and ...

Even during the summer barbecue season, it can be challenging to find enough time in your day to smoke a brisket or grill fall-off-the-bone ribs. When colder weather returns, there’s even less ...