Researchers at the University of Illinois Urbana-Champaign have discovered a novel method to increase ethanol production from plant sugars through yeast fermentation. The approach, published in Nature ...
Osasa-based researchers have found that tannin from persimmons improves the growth of the yeast strain Saccharomyces cerevisiae in the presence of ethanol. Ethanol is among the environmental factors ...
DES MOINES, Iowa (Iowa Capital Dispatch) - Iowa produced 4.6 billion gallons of ethanol in 2025 — a figure consistent with the past two years and one that Iowa Renewable Fuels Association says could ...
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