Not every chef does it. Some chefs do it but don't necessarily tell you that's what they're doing. And some chefs will tell you there's no other way to make tandoori chicken: Double marinate it for ...

For juicy, flavorful chicken every time.

An aromatic marinade of harissa, fresh orange zest and juice, honey, and warm spices—including cumin, coriander, turmeric, and ginger—helps create a bold and intensely flavored dish of chicken and ...

Butter chicken isn't just chicken fried in butter. Instead, the kind of butter chicken that you might see on an Indian restaurant menu is a vibrant, flavorful dish of Punjabi origin with a sauce made ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I have written about mayonnaise, chicken, and ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

This easy Blackstone chicken stir fry combines juicy marinated chicken, peppers, asparagus, and onion to create a flavor ...

A staple of South and Central Asian cooking, a yogurt marinade preps proteins to take the heat. By Melissa Clark Of all the things to get excited about as grilling season kicks in — the crisp-edged ...