Made with cottage cheese and Greek yogurt, this cheesecake is rich, dense, and creamy with less calories and fat than traditional cheesecake. Alice Currah is the publisher of popular food blog, ...

Q. Recently I had the most wonderful Italian cheesecake at NYPD in Fort Lauderdale. It was the best Italian cheesecake I’ve ever had. As you can tell from my name, I’m Italian, and it was better than ...

After a delicious meal, there’s a good chance guests will be looking forward to a sweet treat. A decadent cheesecake is on the menu in many Italian American families, who may dive in after enjoying a ...

STATEN ISLAND, N.Y. — Who’s up for making homemade pasta and burrata cheese? This is Staten Island, after all, home to an Italian Cultural Foundation at Casa Belvedere where cooks can learn the nuts ...

The classic New York-style cheesecake — the creamy diner staple that is sometimes topped with fruit — is usually a mixture of cream cheese, sugar and eggs, slowly baked in a water bath. Italian ...

Just in time for spring gatherings, this cannoli cream cheesecake delivers all the flavors of the classic Italian pastry in ...

Not all cheesecake is created equal. There are two main camps: New York Style, featuring good ol’ fashioned cream cheese–like you’d put on your bagel, and then there’s the Italian Style, which relies ...

The petite chef has an admittedly fierce sweet tooth and counts among her favorite Italian desserts Torta Caprese, Easter Pie, and Chocolate Orange Bundt Cake, to name a few. Another favorite?

This cheesecake is a favorite of my husband, and I always try to please him. Italian Cheesecake Makes one cake, about 8 servings 1-1/2 pounds whole milk ricotta cheese 1 cup sugar 6 tablespoons ...