AN organic flour milling business has been launched in the region. Yorkshire Organic Millers was the idea of Philip Trevelyan, whose two mills can produce 100 tons of flour a year - enough to make 100 ...

Following a two-decade career in the Navy, fifth-generation Nebraskan Reginald Preston brought his family home to pursue his ...

An eighth-generation flour mill business is sourcing grain direct from over 150 farms to produce one of the UK’s top artisan flour brands, while enabling growers to stack regenerative farming and ...

Dave Snavely stands beside a pond, across from the towering grain bins and milling plant, on his family’s property in Lititz. He lives in a house above the pond. It was built in 1756 — long before the ...

Saudi Arabia is preparing to start the privatisation process of its flour milling industry, tying into broader plans to enhance the role of the private sector. In late June the state-run Saudi Grains ...