* Any views expressed in this opinion piece are those of the author and not of Thomson Reuters Foundation. A community-based organisation (CBO) in Yatta, in Kenya's Lower Eastern, has defied the odd ...

The three staple crops dominating modern diets – corn, rice and wheat – are familiar to Americans. However, fourth place is held by a dark horse: cassava. Over the course of millennia, Indigenous ...

The post How to Plant, Grow, and Care for Cassava is by Jerad Bryant and appeared first on Epic Gardening, the best urban gardening, hydroponic gardening, and aquaponic gardening blog. Cassava, or ...

Thomas Owiny, a cassava farmer at Gem Kambare in Siaya county. He has dedicated 10 acres of his land for cassava production where he earns over Sh340,000 per harvest. [Collins Oduor, Standard] Cassava ...

A nutty-flavored, starchy root vegetable, cassava (also known as yuca) is one of the most drought-resistant crops and is a major source of calories and carbs for people in developing countries, ...

An international agriculture organization, Harvestplus Nigeria, on Monday said it had trained students of Federal College of Agriculture (FECA), Akure, on vitamin A cassava production, using cassava ...

Cassava is more than just a staple food in Uganda—it is a lifeline. From feeding millions of households with daily meals to powering industries with starch and flour, the crop has become central to ...

Homesteadin' Hawai'i is dedicated to sharing knowledge gained from living over 20 years off-grid in Hawaii on a homestead I started myself with very little money. I cover off-grid living, permaculture ...

African Agricultural Technology Foundation (AATF) and partners are set to inaugurate a cutting-edge cassava processing plant in Oyo State to transform cassava production and processing in Southwest, ...

Cassava is the third-most important food source in tropical countries, but it has one major problem: The roots and leaves of poorly processed cassava plants contain a substance that, when eaten, can ...