This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Stuffed pasta shells are usually served with ...

A creamy pasta, very similar to mac and cheese but with grown-up flavors, is tossed with roasted and pureed butternut squash. Choose a small butternut that weighs about 2 pounds, or use half of a ...

When I was a little girl, I always associated this time of year with my parents entertaining. That doesn't mean family holiday dinner buffets with massive portions. By entertaining, I mean "plated ...

Caramelized onions, Gruyère, and crunchy croutons upgrade roasted butternut squash for this hearty fall meal. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian ...

Stuffed butternut squash is the perfect choice if you are looking for a hearty, comforting, and delicious dish. This recipe transforms roasted butternut squash’s naturally sweet and earthy flavors by ...

For main dish that satisfies vegetable lovers, roast butternut squash and stuff it with Lao-inspired crispy rice. The combination of red curry paste, fish sauce, cashews, and fresh herbs makes the ...

The title of Polina Chesnakova’s new cookbook, “Hot Cheese,” immediately brings to mind some of the most comforting dishes on the planet: bubbling macaroni and cheese, savory enchiladas and crisp and ...

Preheat oven to 400 degrees. Prepare pasta according to package directions. Allow shells to cool while you prepare the filling. Slice each Delicata squash in two, then remove seeds with a spoon. Place ...