I go a little butternut squash wild when fall hits, digging through displays of gourds to find the heaviest ones (which means the ripest and sweetest), rapping my knuckles against the tough exterior ...

Butternut squash is the darling of fall produce, sweet and smooth, hearty and versatile. You can soup it, sauce it, roast it, risotto it, and so much more. The hardest part (other than peeling and ...

Fall can be so much fun. And after all the pumpkin carving, apple picking, and other seasonal festivities are done, you’ve probably worked up an appetite. Keep the fall theme going by adding these ...

Butternut squash is one of those vegetables that immediately conjures up images of cozy recipes on chilly nights. Think: butternut squash soup, ravioli and silky squash purée. Thanks to its mild, ...

Bring a large pot of salted water to a boil. Add linguine and cook according to package instructions or until soft. In a large sauté pan over medium to medium-low heat, add the butternut squash, heavy ...

A creamy pasta, very similar to mac and cheese but with grown-up flavors, is tossed with roasted and pureed butternut squash. Choose a small butternut that weighs about 2 pounds, or use half of a ...

Getting your Trinity Audio player ready... Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we offer our opinions on the best that Colorado has to offer for dining, ...