The Sacramento State Master of Science in Nutrition and Food program prepares students for leadership and advocacy in nutrition programs and policy. Students apply nutrition and food research to ...
The College of the Holy Cross is teaming up with Tufts University to create a new five-year program that allows students to obtain both a bachelor’s degree and a master’s of science in nutrition, ...
Tufts University has expanded its master’s programs in both public health and nutrition, offered through Tufts University School of Medicine and the Friedman School of Nutrition Science and Policy, ...
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