This easy Basque Burnt Cheesecake has an unbelievable texture and taste, complemented by a beautifully rustic appearance. It's the perfect choice if you feel intimidated by making traditional ...

If you’re a lover of indulgent, creamy cheesecake and sweet, caramelized creme brulee, then you need to put burnt Basque cheesecake at the top of your baking bucket list. We’ve been drooling over this ...

Let's go to the French Basque country, where Biarritz is, to taste this wonderful cake. A shortbread pastry filled with ...

Cheesecake's fandom spans the nation (and even the globe), but where are the most delicious ones in each state found? Read ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Pintxos are the Basque region's answer to tapas. Thread and grill sticky-sweet pork belly, ...

Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake with a distinctively and intentionally burnt top, which gives it a ...

1.Preheat oven to 400 degrees, overlap 2 sheets of parchment paper into our 10 inch cheesecake pan (there should be a bit of an overhang. 2.Beat Cream cheese and sugar together until smooth. Scrape ...