A striking new report from the federal government this month found that Americans on average get about half their calories from ultra-processed foods that have been linked in studies to increased ...

Should consumers be concerned about sodium phosphate and carrageenan? The Chronicle interviewed experts to find out what ...

A majority of tested baby foods are ultraprocessed, packed with potentially harmful additives, sugars and salt, a new study found.

Do food additives cause ADHD? Here’s what the science says - Food additives have been treated with suspicion for years, but experts say we should be looking elsewhere ...

Animal studies suggest that some food additives, such as artificial colorants and sweeteners, emulsifiers, and antimicrobial preservatives, could be harmful to gut health. A recent review published in ...

If you follow wellness content on social media or in the news, you’ve probably heard that processed food is not just unhealthy, but can cause serious harm. Researchers use the Nova processed food ...

Clare Collins AO is a Laureate Professor in Nutrition and Dietetics at the University of Newcastle, NSW and a Hunter Medical Research Institute (HMRI) affiliated researcher. She is a National Health ...

Fast food is fast for a reason. It’s convenient, budget-friendly, and, of course, has that salty-sweet-addictive flavor that ...

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